SIP Moscato and Rose are the exciting, new, Ultra-Premium California wines crafted for people who appreciate the very best.  Wine industry veterans and longtime friends Tyson Rippey and winemakers Barry Gnekow and Joseph Smith came together to create the SIP brand.

Unlike many Moscatos, SIP has no added residual sugar, but instead gains a touch of natural sweetness through arrested fermentation.  The grapes for SIP Moscato are picked at optimum maturity and gently whole cluster pressed.  The resulting juice is chilled and allowed to settle overnight.  The clear juice is then racked into state of the art concrete tanks for fermentation, which is arrested before completion to retain the desired level of natural sweetness.

SIP Moscato displays vibrant floral notes with aromas of peach and orange blossoms.  Flavors of citrus, peaches, and tropical fruits dominate without losing their delicateness. The wine has a soft and luscious mouthfeel with a slight hint of effervescence offering a beautiful liveliness and resulting in a perfect balance of crispness and sweetness.   Delicious!

The grapes for SIP Rose are harvested between 19 to 21 degrees brix.  The Pinot Noir is handpicked from select vineyards all within the North Coast appellation, including Yountville, Oak Knoll and Napa Valley. The fruit is whole cluster pressed and fermented at 52 degrees in stainless steel fermenters.

Pale pink in color, SIP Rose is crafted in the French style and is dry and very food friendly.  100% Pinot Noir, the wine has vibrant aromas of strawberry, violets and candy apple, while the palate offers crisp acidity and flavors of red plum, jammy raspberry and sweet spice.  This wine pairs well with everything!

The SIP “Moscatini”

2 oz. Premium Vodka
3 oz. SIP Moscato
1 oz. Grenadine
1 oz. Lime juice

SIP “Mimoscato”

4 oz. SIP Moscato
1 oz. Sparkling Wine/Prosecco
2 oz. Orange juice

SIP Moscato “Wine-Apple”

5 oz. SIP Moscato
3 oz. Pineapple Juice

SIP “Moscato ‘N Cran”

4 oz. SIP Moscato
2 oz. Cranberry juice

SIP “Pink Passion”

4 oz SIP Moscato
2 oz. Grapefruit juice
2 Maraschino cherries

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