How does a Pinot Noir grape become this rosé – colored elixir of sunny guava and fresh crushed strawberry? It’s almost magical how fresh grape juice transforms itself into a juicy glassful of shimmering pink essence of Pinot Noir. Making rosé is a treat for us here at Charmed – it’s something we love to serve at home with a variety of cuisine, from appetizers to main dishes. Here’s to raising your chilled glass to the heavens, summoning your lucky stars and living a little more charmed life!

In 2015 the yields were down, berries were small but that meant lots of wonderful color and flavor for our Charmed rose. No heat spikes, no damaging storms and a quiet frost season allowed the fruit to ripen fully and be picked at the ideal point balancing ripe fruit flavors and acidity.