Pecorino Vino Spumante Brut

Nose: floral and elegant. Very attractive lifted white flower petal aromas

Taste: fresh and fruity with hints of peach and ripe white fruits

Food Pairings: It can be enjoyed equally well as an aperitif or for the end of a meal. It is well-suited with shellfish and seafood first courses.

Trebbiano D’Abruzzo D.O.C. “Casabianca”

Nose: The bouquet is soft and pleasantly fruity

Taste: smooth, harmonious, fresh, dry and savoury taste.

Food Pairings: it matches well-structured first courses, barbecued meats, mature cheeses, eggs, fresh and aged cold cuts, game, red meats in general.

Montepulciano d’Abruzzo D.O.C.“GRU”

Nose: intense aromas of raspberry, blackberry and strawberry. Light, pleasant vegetable and spicy notes of cinnamon and clovers

Taste: This wine clearly expresses the distinctive characters of Montepulciano d’Abruzzo. Full and fruity structure. It is a gentle and spontaneous wine, whose tannins, not aggressive, are soft and velvety; great aromatic persistence.

Food Pairings: it matches well-structured first courses, barbecued meats, mature cheeses, eggs, fresh and aged cold cuts, game, red meats in general.

Oinos Montepulciano d’Abruzzo D.O.C.G. Colline Teramane

Colour: intense red with strong ruby hue

Nose: refined scents of blackcurrant, ripe prune, mature plum. Intense and fruity with notes of coffee and chocolate;

Flavour: Full and elegant on the palate; followed by a warm lingering sensation of thick texture. The tannins of the wood and wine are softened by alcohol and refreshed by a light acidity.

Pairings: it matches well-structured first courses, barbecued meats, mature and strong cheeses, eggs, game, red meats in general.

Escol Montepulciano d’Abruzzo D.O.C.G. Colline Teramane Riserva

Colour: intense, deep ruby red colour almost impenetrable with elegant garnet highlights on ageing

Nose: a wide range of developed and distinct fragrances with notes of well ripened red fruit

Flavour: extremely balanced, the tannins, not aggressive, are sweet and velvety; this is a structured wine with an excellent gustative persistence, warm and soft.

Pairings: it matches well-structured first courses, barbecued meats, mature and strong cheeses, eggs, game, red meats in general.

Chioma di Berenice Chardonnay IGT Colli Pescaresi

Colour: Golden yellow with bright greenish hue

Nose: very intense, fruity bouquet; the nose reveals aromas of ripe banana, tropical fruit and a hint of floral notes

Flavour: smooth and elegant. Tropical fruit flavors weave together in a nice range of flavors that linger on the palate ending with a long, fruity aftertaste.

Pairings: It matches well-structured first courses, rich flavoured fish, mixed boiled meat and mouldy cheeses.

Casabianca Trebbiano d’Abruzzo D.O.C.

Colour: straw yellow with light golden hue

Nose: The bouquet is soft and pleasantly fruity

Flavour: smooth, harmonious, fresh, dry and savoury taste.

Pairings: It’s ideal with seafood hors d’oeuvres, fish and white meat dishes.

Montepulciano d’Abruzzo D.O.C.

Red ruby colour. Fruity with aromas of fresh berries and mineral notes. The taste is fresh, well-balanced and full-flavored; silky smooth tannins and its straightforward flavor makes it very easy to drink.  The aftertaste is very persistent. Pairs well-structured first courses, barbecued meats, mature cheeses, eggs, game, red meats in general.