The 2016 g3 Red Wine Blend expresses clean fresh red fruit aromatics with elements of coconut and baking spices. The wine has a lush, textured mouthfeel of ripe red plums, cherry, and pomegranate. The fruit flavors nicely balance with integrated, soft oak nuances of butterscotch and caramel. The wine finishes with lingering, textured notes of savory spices and black pepper.
2016 g3 Red Blend, Columbia Valley
|Blend:||32% Syrah, 19% Merlot, 18% Cabernet Sauvignon, 11% Mourvedre, 10% Malbec, 5% Petit Verdot, 5% Grenache|
|Region:||100% Columbia Valley, 100% Estate Grown|
|Total Acidity:||0.60 g/100ml|
|Aged:||16 months aged in barrels. 20% new French, American, and Hungarian Oak|