Enticing notes of dark ripe berries, black cherry and plums fill the glass. Vibrant flavors of blackberries and boysenberries with hints of vanilla and cocoa powder all harmonize together for a luxurious mouthfeel. Tannins and natural acidity balance out nicely and leave a seamless finish.
2016 Rabble Red Blend
|Region:||Paso Robles, CA|
|Total Acidity:||6.4 g/L|
|Aged:||10 months in 20% New French Oak|