Red ruby colour. Fruity with aromas of fresh berries and mineral notes. The taste is fresh, well-balanced and full-flavored; silky smooth tannins and its straightforward flavor makes it very easy to drink. The aftertaste is very persistent. Pairs well-structured first courses, barbecued meats, mature cheeses, eggs, game, red meats in general.

Montepulciano d’Abruzzo D.O.C.
Blend: | 100% Montepulciano d’Abruzzo |
Region: | Abruzzo, Italy |
Alcohol: | 13% |
Fermentation: | With wild yeast and maceration on the skins for 14-20 days with temperature control. After racking, wine is kept in stainless steel vessels |